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DeCS
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Descriptor English:
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Cacao Butter
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Descriptor Spanish:
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manteca de cacao
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Descriptor Portuguese:
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Manteiga de Cacau
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Synonyms English:
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Cocoa Butter
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Tree Number:
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VS2.001.001.002.010
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Definition English:
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The product obtained by processing a pale-yellow, edible vegetable fat extracted from the cocoa bean, Theobroma cacau. (Free adaptation from the original: http://en.wikipedia.org/wiki/Cocoa_bean) |
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Record Number:
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51364
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Occurrence in VHL:
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Similar:
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DeCS
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